Services and guidance
A dining concept in Taquile featuring trout, vegetables, quinoa and alcohol-free drinks. Simple flavours for an unhurried meal beside the lake.
Lunch service for a relaxed island visit
Explore dishes and serving sizes to plan a meal with enough time to enjoy it during your visit to Taquile.
Table arrangements for small visiting groups
We discuss group size and food preferences before agreeing on table arrangements and menu options for your visit.
Guidance on ingredients and serving sizes
We explain menu preparations and welcome your questions so we can review the options before confirming an order.
Personal guidance on sharing options
We review sharing options with you, clarify the available options and agree the details before proceeding.
Personal guidance on ingredient enquiries
We review ingredient enquiries with you, clarify the available options and agree the details before proceeding.
Personal guidance on drink selection
We review drink selection with you, clarify the available options and agree the details before proceeding.
Personal guidance on dish portions
We review dish portions with you, clarify the available options and agree the details before proceeding.
Personal guidance on pickup coordination
We review pickup coordination with you, clarify the available options and agree the details before proceeding.
Personal guidance on celebration planning
We review celebration planning with you, clarify the available options and agree the details before proceeding.
Personal guidance on pairing guidance
We review pairing guidance with you, clarify the available options and agree the details before proceeding.
Personal guidance on opening-hour enquiries
We review opening-hour enquiries with you, clarify the available options and agree the details before proceeding.
Personal guidance on visit planning
We review visit planning with you, clarify the available options and agree the details before proceeding.
From the first conversation
We organise the work into clear stages so you can understand what happens next and which details need to be agreed.
Understand your visit
We discuss your group and available time to organise service.
Review the menu
We compare dishes and serving sizes and welcome questions about ingredients.
Confirm the order
We review availability and preparations before confirming the order.
Share the table
We serve the agreed preparations so you can enjoy an unhurried meal.
Review the agreement
We check the details and record outstanding questions.
Plan the follow-up
We agree how to follow up and resolve any remaining points.