
Oven-baked trout fillet with herbs, quinoa and vegetables on the side.
All dishes in category Local flavours.

Oven-baked trout fillet with herbs, quinoa and vegetables on the side.

Hot quinoa soup with potato, carrot and herbs, served in a ceramic bowl.

Warm quinoa with sautéed vegetables, fresh leaves and a light lemon dressing.
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Oven-baked trout fillet with herbs, quinoa and vegetables on the side.

Hot quinoa soup with potato, carrot and herbs, served in a ceramic bowl.

Warm quinoa with sautéed vegetables, fresh leaves and a light lemon dressing.
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